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RECEPTION MENU
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Pollo
Chicken Picatta
Chicken Marsala
Broiled Chicken Breast w/ Sauteed Prawns
Chicken Parmigiana
Chicken Rollatini
Chicken Saltimboca
Pasta
Baked Lasagne*
Baked Rigatoni*
Spaghetti and Meatball*
Ravioli with Meatball*
Eggplant Dinner with Side of Pasta*
Baked Manicotti*
Penne with Meatball*
Rotelle with Sausage* |
Vitello
Veal Parmigiana
Veal Rollatini
Veal Saltimboca
Carne
Filet Mignon
Aged New York Steak
London Broil
Pork Tenderloin
Fritti De Mare
Jumbo Prawns Parmigiana
Calamari Picatta
Petrole Sole
Poached Salmon/Broiled
Prawns Bordelaise* |
All entrees are served with
Mixed Seasonal Greens, Fresh Vegetables, Ravioli with
Marinara Sauce, Rolls & Butter, Coffee, Decaf. or Hot Tea.
*Unless specified differently under entree.
Custom menu design available upon request. Vegetarian Menu also available.
Fresh Garlic Bread may be added at an additional charge per person.
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